How long do you cook a turkey per pound in a convection oven?
How long do you cook a turkey per pound in a convection oven?
Range & Wall Oven – Cooking a Turkey in a Convection Oven
Minutes/lb. | Oven Temp | |
---|---|---|
Whole Turkey | ||
Unstuffed (10-15 lbs.) | 8-11 min./lb | 325 |
Unstuffed (over 15 lbs.) | 7-10 min/lb. | 325 |
Turkey Breast |
How long do I cook a turkey in a convection oven?
How long do I cook a turkey in a convection oven?
- 12-15 pounds, 1.5-2 hours.
- 15-20 pounds, 2-2.5 hours.
- 20-25 pounds, 2.5-3 hours.
What temperature do you cook a turkey in a convection oven?
Roasting Times and Temperatures Turkey cooked in a convection oven should be roasted at 325 F. If using a dark roasting pan or oven-roasting bag, reduce the heat to 300 F. The following general roasting times and temperatures are suggested for various-sized stuffed and unstuffed whole turkeys, breasts, and dark meat.
Is it better to convection bake or convection roast a turkey?
All three types of ovens can be used to roast a delicious, moist turkey as long as the temperature of the turkey is carefully monitored. So, although a convection oven will cook faster, even a bake oven will work if the turkey is cooked to a safe internal temperature of 165 degrees.
Should I roast my turkey in a convection oven?
When it comes to cooking turkey, convection ovens cook the Thanksgiving bird more quickly (about 30% faster) and evenly than standard ovens. This is a result of internal fans that actively circulate hot air within convection ovens.
Is it better to cook a turkey on convection or conventional?
What temperature do you cook a 14-pound turkey?
If your turkey weighs 12 to 14 pounds, roast it at: 400°F for 2½ to 2¾ hours. 350°F for 2¾ to 3 hours. 325°F for 3 to 3¾ hours.
Is it better to cook turkey in convection oven?