What vegetable goes good with moussaka?

What To Serve With Moussaka: 12 Greek Sides

• Crusty bread and butter. Sometimes, the simplest choices really are the best!
• Cucumber salad.
• Lemon roasted potatoes.
• Spanakorizo.
• Mixed leaf salad.
• Crispy fried courgette fritters.
• Greek tomato fritters.
• Wilted spinach with garlic.

What is aubergine eggplant?

Aubergine is a French word, used primarily in Europe to refer to an eggplant. The name, which is actually the original term (not eggplant), refers to its color. Aubergine meant “purple-brownish color” in French, which is quite suitable.

How many calories are in a moussaka?

A serving of classic moussaka contains 820 kcals, 58g fat (24g of which is sat fat) and 1.06g salt.

Is white sauce and béchamel sauce the same?

Béchamel (also known as white sauce) is the basic sauce known as the “mother sauce”. It’s used across many cuisines, you may know it best as a component of lasagne. Béchamel begins with a blonde roux, which is butter and flour cooked together until straw in colour. Milk is added to turn it into a rich sauce.

Why do you add eggs to béchamel sauce?

A classic bechamel is made from a combination of milk, butter, and flour and can be seasoned with onion or other flavorings. The Greek version, besamel, includes the addition of egg yolks, which gives the traditional white sauce a light yellow color.

Can you use cottage cheese in moussaka?

You could also replace the feta cheese with fat free cottage cheese which is FREE. Make sure to season the sauce well as cottage cheese won’t add the flavour feta cheese will.

What drink goes with moussaka?

Greek Moussaka pairs best with rich, peppery and lighter red wines such as Tempranillo, Sangiovese, Barbera, Zinfandel, or a young Greek Xinomavro. Middle-Eastern Moussaka often contains a meaty tomato sauce, which makes acidic red wines a must!

What is Greek white wine?

About Greek White. Greek white wine is produced from both indigenous and international grape varieties. The most significant indigenous Greek white wine-grape varieties are Assyrtiko, Debina, Moschofilero, Roditis, Savatiano and Vilana.

Should I peel eggplant?

While the skin of a small young eggplant is edible, the skin becomes bitter on larger or older eggplants and should be peeled. When in doubt, the answer to, “Do you peel eggplant before cooking?” is yes, peel it.

Is moussaka high in carbs?

Moussaka (0.5 pack) contains 29.5g total carbs, 26g net carbs, 33g fat, 16g protein, and 466 calories.