What is African red pepper?

African Bird Pepper, also known as Capsicum Annum, is a hot chili that grows wild in parts of northwest Africa. With a scorching 90,000 Scoville heat units, African Bird Pepper can awaken many dishes including soups, casseroles, chowders, and curried dishes.

Did peppers originate in Africa?

In truth, hot peppers first arrived in Africa during the 15th century from South America via the Columbian exchange. But today, hot pepper (genus capsicum) is as African as can be.

How spicy is Cameroon pepper?

They aren’t spicy at all and lack the traditional scotch bonnet flavor. It’s more of a mild chili pepper in heat and taste.

Is cayenne pepper from Africa?

Description. Cayenne Pepper (40,000 scoville) A finely ground spice made from a long, thin, and very hot type of capsicum (red pepper). Purchased from North Africa, we call it Nigerian cayenne to warn customers that it is very hot. Some cooks may know this very hot cayenne as African Bird Pepper.

How hot are African peppers?

The African bird’s eye pepper is a small, vibrantly colored hot pepper found in the African wild, clocking in at 175,000 Scoville Heat Units, popular in soups, hot sauces and more.

What is red bell pepper called in Nigeria?

Tatashe
African soups and stews have one ingredient in common: The Bell Pepper. It goes by different names across the continent – Tatashe in Nigeria, and Pilipili Hoho in Swahili, and the bell pepper is from the specie called Capsicum annum.

How did chili get to Africa?

Originally from the Yucatán of Mexico, this extremely hot chili (H10) is one of the most important chilis in the Caribbean Islands and along the Caribbean coast of South America. Due to the slave trade they were taken to West Africa along with the nearly identical Scotch Bonnets.

What is the difference between black pepper and Cameroon pepper?

So many authors believe both black pepper and Cameroon pepper mean the same thing …. they are the same spicy Pepper but the name varies depending on the country. Africans call Piper nigrum Cameroon pepper while Europeans call Piper nigrum black pepper.

What is Cameroon pepper used for?

Cameroon Pepper is usually used for cooking, as it helps in spicing foods and enhancing flavors. Cameroon pepper can be used in making several dishes including soups, stews, sauces, and other dishes. It can serve as seasoning for offals such as meat, vegetables, and fish, as well as salad dressing.

What kind of peppers grow in Africa?

The primary peppers in Africa are C. annuum and C. frutescens. Le genre Capsicum (Solanacée) inclut approximativement 20 espêces sauvages et 4-5 taxa domestiqués communément dénommés ‘chilies’ ou ‘peppers’.

Are chilis native Africa?

All the Chilis of Africa came from Mexico, Central America, South America, and the Caribbean. The nearest relative to the Chilis indigenous to Africa is the Eggplant. More on Chili Peppers.

What is the hottest pepper in Africa?

bhut jolokia
African Ghost Peppers (~1,00,000 SHU) Called bhut jolokia (“ghost chilli” in Assamese), this searing fireball is globally known for a powerful, lingering heat that sneaks up and sticks around.

What is red pepper in Yoruba?

Yoruba Translation. ata pupa.

What is the English name for Cameroon pepper?

Highly aromatic, and very hot, Cameroon Pepper (also known as “Yellow Pepper” or “Black Pepper”) is made from dried Scotch Bonnet Peppers, and should be used with caution.

Are chillies native to Africa?

When considering the many cuisines and food cultures of the world, have you ever wondered why so many of them feature chili peppers? Chilies are not native to Asia, Africa, Europe, or Australia, so it’s not as if cooks in Thailand or India have always been able to go out to the garden or field and grab some.

Is Cameroon pepper good?

👉Helps Protect the Body: Piperine in cameroon pepper is an antioxidant that helps fight off free radicals in the body. Free radicals can lead to premature aging, inflammations, cancers and heart diseases. Therefore the use of cameroon pepper helps protect your body from these diseases and conditions.

What is Africa’s hottest pepper?

What pepper do Nigerians use?

Ata rodo (scotch bonnets) This is the regular pepper we use in Nigeria. It also consists of yellow pepper. Most Scotch bonnets have a heat rating of 80,000–400,000 Scoville units.

Is Cameroon pepper same as black pepper?

Highly aromatic, and very hot, Cameroon Pepper (also known as “Yellow Pepper” or “Black Pepper”) is made from dried Scotch Bonnet Peppers, and should be used with caution. It adds a distinctive ‘Nigerian taste’ to dishes. The “Cameroon” part of its name refers to the drying process.